CERTIFICATE III IN HOSPITALITY
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Upcoming Programs
Name | Course Start Date | Course End Date | |
Certificate III in Hospitality Fee for Service Students 2024 | 23/05/2024 | 23/05/2026 | |
Certificate III in Hospitality Funded Students 2024 | 23/05/2024 | 23/05/2026 | |
Certificate III in Hospitality Traineeship Students 2024 | 23/05/2024 | 23/05/2026 | |
Traineeship Cert III Hospitality U18 |
Certificate III in Hospitality
Course Code: SIT30622
The Certificate III in Hospitality just may be the qualification you need to set yourself apart from other industry professionals. Be Trained offers this nationally accredited training course in a flexible format, meaning you get the training you need when it is convenient for you.
The course can help participants in various hospitality roles including:
- Bar attendant
- Barista
- Food and beverage attendant
- Wine waiter
- Front desk receptionist
- Housekeeper
- Gaming attendant
Core Units
- SITHIND006 Source and use information on the hospitality industry
- SITHIND008 Work effectively in hospitality service
- SITXCCS014 Provide service to customers
- SITXCOM007 Show social and cultural sensitivity
- SITXHRM007 Coach others in job skills
- SITXWHS005 Participate in safe work practices
Elective Units
- SITHIND005 Use hygienic practices for hospitality service
- SITXFSA006 Participate in safe food handling practices
- SITHFAB021 Provide responsible service of alcohol
- SITHFAB022 Clean and tidy bar areas
- SITHFAB023 Operate a bar
- SITHFAB025 Prepare and serve espresso coffee
- SITHFAB027 Serve food and beverage
- SITHGAM022 Provide responsible gambling services
- BSBTWK301 Use inclusive work practices
Note: RSA and RCG are prerequisites for this course
This course can be delivered in face to face sessions at a given time and venue and/or can be partially completed online.
Throughout the course you’ll learn key competencies like how to identify and control food hazards and what do when handling customer complaints. All of the skills taught throughout the training will be directly applicable to nearly any hospitality environment.
The Certificate III in Hospitality runs for 24 months for most full-time workers, however it can take more or less time based on your schedule and prior skill set. The course has no prerequisites for entry.
The training can be completed via online courses, structured classroom sessions or a combination of the two. The Barringtons’ team is happy to provide flexible options to suit your needs.
Once you have finished all 15 course units you will receive a Certificate III in Hospitality or a Statement of Attainment for competencies completed. This certification may gain recognition of your studies towards the Certificate IV in Hospitality.
This course has a standard enrolment fee of $5,500 per person. Funding may be available for eligible Apprentices and Trainees who are Full Time Employees (and have been employed for less than 3 months) or Part Time Employees (working a minimum of 21 hours a week and have been employed for less than 12 months). Contact our team for more information.
Course Content
Curriculum is empty